Argyle Cheese Factory

Feta Cheese

Argyle Cheese Farmer's Feta cheese breaks with tradition. Feta has traditionally been made with sheep and goats...

Cheese Curds

Our cheese curds are the first step in what would ultimately become a cheddar cheese. Instead of pressing and aging...

Maple Greek Yogurt

This decadent yogurt is so good, it could be a dessert. With more maple syrup than the non-Greek version, this is...

Plain Greek Yogurt

Quite tart, our plain Greek yogurt is very versatile. Use it for cooking, add honey to eat it like they do in Greece,...

Quark

This European staple is a cultured fresh cheese spread, similar to American cream cheese, but fresher, a bit tangier...

Schmear

This cheese spread is made by combining Quark, butter and some seasonings. It is a great spread on bagels, crackers...

Sweet Greek Jars

Feature our Greek yogurt with a small amount of fruit/flavors in the jar

Vanilla Greek Yogurt

The vanilla flavor is slightly sweeter than plain. In addition to enjoying it straight, customers report using...

Whole Milk Yogurt

non-homogenized- meaning cream separates and rises to top just stir in before serving. Pure simplicity-no pectin- no...